" La Petite Folie du Midi " 35 €
(Served only at noon except Sunday and holidays)
Cooking
Entry
Dish
Dessert
According to the Market of the Day
Mignardises
Voiles d'Or" Menu Improvised Tasting " 59 €
(Served for all guests and table)
The specialties that make up this Fish Tasting Menu are improvised by Chef Tristan
Cooking
Entry
Two Dishes
Cheese Platter
Dessert
Mignardises
"Gastronomic Blue Lobster Menu " 85€.
(Served to all guests at the table)
Cooking
Rosace of Blue Lobster, Fresh Summer White Truffles,
Celery Mousseline Pepper Timut.
Half Roasted Lobster Tail in Carapace,
Olive Oil with Herbs from our Garden
Grenadin of Filet mignon of Veal,
Coulis and Lobster Salpicons.
Dessert of moment.
Mignardises
CARD
Entries
Glazed zucchini, Green PUY Lentil Vinaigrette, 25,50€
Emulsion of Little Pea Damier de Raie.
Rosace of Blue Lobster, Fresh Summer White Truffles, 38,00 €.
Celery muslin pepper Timut.
Terrine of Duck Foie Gras with Natural Foie Gras 25,00€.
Apple Chutney.
Tartar Melon-Cucumber, Passion Fruit and Radish "Bleu Meat" 26.00
Lean Escaopines flavoured with Pineapple Sage.
Dishes
(following arrivals)
Crushed "Lily Rose", Garlic-Civet Oil, 38,00€
Oven Roasted Turbot, Full-bodied Meat Juice.
Supreme of Saint Pierre Sautéed in the Girolles friches. 36,50€
The Fishing of the Prepared Day "according to the Market of Tristan". 38,00€
Sea bass needles, Sweet peppers and Artichokes, 38,00
Foamer with Saffron Pistils.
Boneless squab, Caramelized with Honey, €42.00
deglazed with Cider Vinegar.
Fillet Mignon of Veal, Coulis of Foie Gras, 38,00 €.
Mushrooms of the moment.
Cheese platter 18€.
Dessert menu 15€.
All our dishes are served with homemade rolls
Net Prices
Desserts 15€
Candied pear with cinnamon,
Stuffed and Veiled with Butterscotch.
Red Fruit Mix
White Chocolate Whipped Cream,
raspberry blueberry sorbet
Fresh Mint Emulsion.
Golden Veil Chocolate Plate.
Raspberry Dacquoise
Chiboust with Poissy and Pistachio Kernel.
Coffee or Herbal Tea 3;95€.
Mignardises
Net Prices
Parking nearby and restaurant with disabled access
2 chemin de la Falaise
76370 NEUVILLE LES DIEPPE
Phone : +33 2 35 84 16 84
